Spicy Tuna with Capers and Anchovies Pizza

Ingredients

• 1 Mission Wholemeal Pizza Crust

• 1 can Spicy chilli tuna

• ½ cup Anchovies, fried

• 1 tbsp Capers

• 1 Red Onion, sliced thinly

• 3 stalks Spring onion, sliced thinly

• 8 leaves of Fresh basil, sliced thinly

• ¾ cup of Mozzarella cheese, grated

• 2 tbsp Parmesan cheese, grated

• 2 tbsp Olive oil

• Some Chilli padi for added heat (optional)

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Mission Wholemeal Pizza Base 10" 2 pk

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Instructions

• Step 1

  Spread olive oil evenly on the base of the Wholemeal Pizza Crust.

• Step 2

  Spread spicy chilli tuna to cover the base of the pizza crust.

• Step 3

  Top with sliced onion, spring onion, basil, fried anchovies and capers followed by the mozzarella and parmesan cheese.

• Step 4

  Top with some chilli padi for additional heat if preferred.

• Step 5

  Heat oven to 180°C and bake for approx. 15 to 20 mins until cheese melts and turned slightly brown at the top. Serve hot.