
Adam Liaw
Makes
4
Ingredients & Instructions
Reviews
Ingredients
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4 Mission Original wraps
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½ cup Hoisin sauce
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4 large spring onions, finely shredded
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1 cucumber, cut into batons
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½ a Cantonese roast duck
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Instructions
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Step 1
Slice the duck into sliced pieces and remove any bones.
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Step 2
Heat the Mission Original wraps according to the packet instructions.
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Step 3
Spread a little Hoisin sauce over each wrap and arrange the duck, cucumber and spring onion on top.
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Step 4
Wrap and serve.